Must-Try Foods in Japan: Top 5 You Can’t Miss

If you’re traveling to Japan, food should be at the top of your must-do list. From traditional dishes to modern favorites, Japanese cuisine offers something for every taste bud. Here’s a ranking of the Top5 foods you absoluely need to try when visiting Japan, along with a few budget-friendly options!

No.1 | Ramen – Ichiran

Ramen is perhaps Japan’s most beloved comfort food. While you’ll find countless shops across the country, Ichiran Ramen is a popular chain famous for its tonkotsu (pork bone) broth and unique solo-dining booths. Perfect for both first-timers and ramen lovers, Ichiran offers a rich and creamy soup with customizable flavors.

No.2 | Sushi – Tsukiji Outer Market

No trip to Japan is complete without sushi. Head to the Tsukiji Outer Market in Tokyo, where fresh seafood is transformed into perfect bites of sushi. From high-end omakase restaurants to casual standing sushi bars, you’ll experience sushi like nowhere else in the world.

No.3 | Wagyu Beef – Gyukatsu Motomura

Japan is world-famous for its marbled wagyu beef. For a unique experience, try Gyukatsu Motomura, a restaurant specializing in breaded and lightly fried beef cutlets. You cook the meat to your preferred doneness at the table – tender, juicy, and unforgettable.

No.4 | Yakitori – Torikizoku

Yakitori (grilled chicken skewers) is the ultimate izakaya food. Torikizoku, a popular izakaya chain, is loved for its wide variety of skewers at an affordable price. Pair your yakitori with a cold beer and you’ll feel like a true local.

No.5 | Japanese Curry – Coco Ichibanya

Japanese curry is mild, comforting, and endlessly customizable. Coco Ichibanya lets you choose your spice level, toppings, and portion size, making it a fun and satisfying meal for everyone. Don’t miss this hearty dish, especally on a rainy day.